Literature Advantages and Disadvantages of Whole Foods

Create a Microsoft® PowerPoint  presentation on the National Organic Program (NOP). This presentation should be brief and highlight key information on organic products for consumers. In the presentation, identify the agency responsible for administering the program, key standards, and provide consumers with basic information on identifying organic products and the “USDA Organic” seal.Your presentation should contain a minimum of 5 slides, plus a title slide and references.

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